Ukutshala okuvikelekile ukukhiqizwa kwezitshalo ze-horticultural ngaphansi noma ngaphakathi kwezakhiwo.
Kungaphezu nje kwezindawo zokugcina izithombo ngokusho kukaPaul Gauthier, onguprofesa wezitshalo ezivikelekile neQueensland Alliance for Agriculture and Food Innovation.
Uthi kunezinhlobo ezintathu ezahlukene zokutshala izitshalo ezivikelayo.
“Kungaba umhubhe ophakeme ovikela isivuno esimweni sezulu, ungaba ngaphakathi kwe-greenhouse, noma ube esakhiweni lapho ungaphakathi endlini ngokuphelele futhi izitshalo aziliboni ilanga,” kusho yena.
Ukutshala okuvikelekile kuvumela abalimi ukuthi balawule indawo yezitshalo abazitshalayo, okuhlanganisa izinga lokushisa, amanzi nomhlabathi kwezinye izinhlelo ezisebenzisa i-hydroponics.
USolwazi Gauthier uthi ingavikela izitshalo emiphumeleni emibi yesimo sezulu.
"Ngokufaka yonke into endlini futhi ulawule okokufaka kwakho ungaqala ukubikezela ukuthi umphumela uzoba yini futhi izitshalo zakho zivikelwe," esho.
"Endabeni yesehlakalo sesiphepho, inqobo nje uma isakhiwo sakho singakwazi ukumelana nesiphepho, khona-ke zonke izitshalo zakho zizobe ziphephile futhi ungaqhubeka nokukhiqiza ukudla."