Imakethe yama-blueberry ikhula ngokushesha, iheha abalimi abaningi abafuna amathuba anenzuzo. Kodwa-ke, izinselelo eziphathelene namanzi nezinsiza zomhlabathi zigcizelela ukubaluleka kwezinqubo zokulima ezisimeme kulo mkhakha. Njengoba isidingo sezindlela zokutshala ngendlela eyonga amanzi sikhula, izindlela ezintsha ezifana nokutshala amajikijolo aluhlaza ezimbizeni ezitholakala ngaphansi kwenethi ziyazuza, ikakhulukazi ezindaweni ezifudumele ezinezimo zenhlabathi ezingezinhle.
Ngokwesiko, izitshalo zama-blueberry zitshalwa ezindaweni ezivulekile, ezidinga amanzi amaningi futhi zibhekene nemikhawulo yekhwalithi yenhlabathi. Ukubhekana nalezi zinselelo, inani elandayo labalimi liphendukela ezindleleni zokulima ezisekelwe kwi-substrate. Ngokusebenzisa izingxube zemidiya ezingenayo inhlabathi ezigcinwe ezitsheni, abalimi bangakwazi ukwandisa ukusetshenziswa kwamanzi futhi bathuthukise isivuno nekhwalithi yezitshalo.
Ulwazi lwe-Hydroponic, ukuphathwa kwezakhi, kanye nezinhlelo ezisebenzayo zokudonsa amanzi kubalulekile ekulimeni ngempumelelo kwamabhodwe aluhlaza okwesibhakabhaka. Ama-substrates, akhiwe izithako ezifana ne-perlite, i-peat moss, ne-buffered coir, anikeza ukugcinwa kwamanzi okuthuthukisiwe uma kuqhathaniswa nomhlabathi wendabuko. I-Coir, etholakala kumakhoba kakhukhunathi, inamandla amakhulu okubamba amanzi, kuyilapho i-peat, eyenziwe ngezinto eziphilayo, ngokwemvelo igcina izinga eliphansi le-pH.
Ucwaningo lubonisa ukuthi izihlahla zama-blueberry ezitshalwa ezimbizeni ezingaphansi kwenethi zibonisa amazinga okukhula asheshayo uma kuqhathaniswa nalawo asemasimini avulekile. Le ndlela ayigcini nje ngokukhuthaza ukukhula kwezimpande ezinempilo kodwa futhi inikeza isivikelo ekuguquguqukeni kwesimo sezulu kungazelelwe. Izinhlelo zokunisela ezithuthukile, ezihambisana nezindlela zokuchelela ezinemigqa emibili, zinika amandla ukulawula okunembayo kwamanzi nokuthathwa kwezakhi, kuncishiswe ukumoshakala nokuqinisekisa impilo yezitshalo.
Abalimi abashintshela ekulimeni ama-blueberries ngamabhodwe ebhodweni bayakhuthazwa ukuthi babelane ngolwazi lwabo ngale ndlela entsha. Ukuqonda ama-nuances wokutshala amabhodwe, okuhlanganisa nokuphathwa kwamandla ensimu kanye namasu okunisela, kubalulekile ekukhuliseni umkhiqizo kanye nokusimama ekulimeni amajikijolo.